Description Description Overall Dimensions 1140×706×1800mm Heating mode Electric heating / Steam heating Washing capacity 200 baskets per hour Total power 12.25KW/380V Basic power 12.25KW Main heating power 12KW Rinsing
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Description Description Equipment Use Suitable for cutting a wide variety of vegetables, including root vegetables, leafy greens, small chili peppers, garlic scapes, green beans, coriander, and scallions, into various le
Description Description Critical Parameter Overall dimensions (L × W × H) 1800 × 1450 × 1750 mm； Total motor power 1.5 + 0.75 + 0.37 kW； Volume (capacity) 500 L Production capacity Approx. 90–170 kg per batch; for leafy
Description Description Equipment Use Supporting equipment for the washing process in a leafy vegetable freshcut production line.It is used for washing precut leafy vegetables and fruits, ensuring thorough cleaning witho
